Dinner review. New American. One star. tempura futsu squash 18. lapsang tea, celtuce & sesame-sichuan chile crisp porcini mushroom sorpresine 30. celery root, escarole & red walnut (Highlight)...
The Progress
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The Progress is a renowned dining establishment situated in San Francisco, CA. It offers a diverse menu of dinner, dessert, and beverage options, catering to groups of various sizes for both reservations and celebrations.
With an emphasis on creating a memorable dining experience, The Progress provides distinct dining areas such as the Balcony, the Mezzanine, and the Workshop, accommodating up to 50 guests in a single group. Its accolades include a James Beard Award for Best Chef West in 2015 and recognition as an Outstanding Restaurateur Semifinalist in 2025.
Located at 1525 Fillmore Street, San Francisco, CA 94115, The Progress is a must-visit destination for those seeking a top-tier dining experience in the heart of the city, curated by the talented duo of Stuart Brioza and Nicole Krasinski.
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Reviews
Pros: The food is high quality and thoughtfully prepared, with a unique and creative mix of flavors. The BBQ duck lived up to the hype--exceptionally tasty and memorable. The ambiance has a soft...
Came here for a meal to celebrate a special occasion. The restaurant is photogenic, which is one of the reasons I wanted to try it in the first place, and the space feels stylish. I also loved...
After missing out on getting the duck the first time I was here, I had to go back just a couple of weeks later to try the smoked duck! To start we share the radicchio & persimmon salad and the...
I've been here twice to celebrate my birthday. The first time we ordered a variety of dishes but the second time we only ordered their famous bbq duck. It's on the pricier side but well worth it...
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