Their dipping ramen is life-changing. And the jammy eggs will absolutely HAUNT me. I've never had a better egg. Ever. The noodles! Without lime? Yes! Then WITH lime? Yesss. Went around 2 and...
Tsujita LA Artisan Noodle
(5,137)
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Tsujita LA Artisan Noodle, established in 2003 in Tokyo, Japan, has expanded into a network of 18 locations throughout the United States, with a notable presence in Los Angeles. The first American branch opened in 2011 and has grown to include six thriving locations across California, New Jersey, and Texas, showcasing a commitment to exceptional culinary experiences.
With a focus on authentic Japanese ramen, Tsujita emphasizes quality ingredients and traditional methods. Each location embodies the brand's dedication to providing a unique dining experience, reflecting local flavors while maintaining its roots in Japanese cuisine.
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Reviews
Absolutely delicious! This is one of the best Ramen spots in Los Angeles. Thick and chewy noodles, fast and friendly service, creamy and flavorful broth, and so much meat. They do not skim out on...
Food: 4/5 Service: 4/5 Ambiance: 4/5 Their ramens are acceptable. My go to is their Tsukemen, which is a dipping style noodle. I squeezed lime mid way and it changed the flavor a bit and gave me...
Vegan options were very good! I usually get the tsukemen, but we tried the vegan options--sunrise and silky ramen. Both were excellent. The silky is a vegetarian version of traditional ramen with...
We ordered spicy ramen, Tsukemen, and Tonkatsu ramen. The noodles were cooked to perfection with warm and rich meat broth. Chewy noodles with flavorful broth was a comfort dish during cold nights...
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