Wic Program

The WIC Program, situated in Coulterville, CA, operates under the United States Department of Agriculture (USDA), a federal agency at the forefront of shaping agricultural policies and ensuring food safety standards across the nation. Within this program, a variety of initiatives are dedicated to supporting rural communities, farmers, and consumers by providing vital assistance programs and nutrition support. The USDA, through its administration of sustainable agricultural research and management of national forests, works tirelessly to promote effective conservation and stewardship of the country's natural resources, ultimately fostering agricultural innovation and economic growth.

At its core, the WIC Program in Coulterville, CA, stands as a testament to the USDA's commitment to public health and agricultural welfare. By overseeing a diverse range of programs that cater to the needs of farmers, ranchers, and communities, this establishment plays a pivotal role in upholding food safety standards and advancing sustainable agricultural practices. Through collaboration, regulatory oversight, and a dedication to rural development, the USDA's WIC Program actively contributes to the overall well-being of the nation's agricultural landscape and its citizens.

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