Halsa Jolyn

"The giant almond croissant is memorable; it's crispy and almondy. And yes, it's called "giant"! I got a savory cheese turnover, and it's an interesting creation. I heated it up later and found it..."

"Visited restaurant for lunch. Large selection of sandwiches and salads. Very large selection of soups. I had spicy crab bisque, which was quite tasty. Turkey and Brie sandwich was also very..."

"There seems to be a limited number of Cosis around, so I was surprised that there was one near by - we had them cater for our breakfast and lunch, and it was actually pretty decent. The Yogurt..."