Had been meaning to check out Time Out Market and was craving a salad or vermicelli so when the salad spot was closed in the market, decided to stop by Pho Mo instead. Was relatively early so...
Pho Mo
(80)
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History
In 2011, Phuc Yea opened in downtown Miami as the city's first pop-up concept. Fueled by old school hip hop, graffiti and a love for life, Zapata and Meinhold's rendition of Vietnamese cuisine is deeply inspired by family recipes as well as the flavors of the Mekong, but fused with their personal experiences and cooking styles. The food is distinctly 'theirs', vibrant, bold and layered.
Specialties
Bao, Bun and Pho fast-casual concept with plenty of healthy, vegan and gluten-free options.
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Reviews
Out of all the vendors at Time Out Market, Pho Mo was definitely the busiest and only one with people waiting in line. This spot caught my attention because 1) Vietnamese food and 2) it's part of...
I really really hate to leave a review. I'm not sure if this is the only location but I ordered via Uber eats. I normally look on Yelp before I order but I was looking for vegan phô and this was...
I really don't like writing bad reviews but this is the absolute worst pho I've ever had. The dish looked so good but the favors are lacking. I ordered the regular chicken pho which is chicken...
Disappointed. As in all other locations at Time Out, you order at the counter. You get a buzzer that lights up when your dish is ready, and you carry it to the communal tables. I ordered the...
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