Lou Ann's
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1010 Telfair St
Dublin, GA 31021
History
Lou Ann Fordham began the business after 20 years in the food service industry. It is now owned and operated by her daughter, Stephanie Miller. It is known as Laurens County's breakfast place. Lunch is also a great deal with the Blue Plate Special of meat, two sides, bread and drink. Lunch menu varies daily.
Specialties
Georgia's Biggest Made-From-Scratch Buttermilk Biscuits. Full Country Breakfast and Lunch as well as Hamburgers. Catfish Dinners, Chicken Salad, Fish Sandwiches. Other Fast-Food Menu Options.
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