Chicago Ramen

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2400 E Main St
Saint Charles, IL 60174

Chicago Ramen, founded by Japanese Chef and Restaurateur Kenta Ikehata, brings authentic ramen to the Midwest, having opened its first location in Saint Charles, IL. Chef Ikehata, trained at the esteemed Tsujita in Tokyo, aims to deliver a culinary experience that reflects the rich traditions of Japanese ramen-making.

With a diverse menu featuring signature dishes like Tonkotsu Ramen and Spicy Miso Ramen, Chicago Ramen caters to a variety of tastes and preferences. The restaurant is committed to quality and authenticity, making it a notable destination for ramen enthusiasts in the Chicago suburbs.

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