Great place. Amazing beef! 10/10 service is quick and easy, place is a vibe. I recommend their hotdogs, Italian ice, and the sweat beef.
Johnnie's Beef
(1,959)
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Johnnie's Beef, nestled in Elmwood Park, IL, is a culinary landmark renowned for its iconic Italian beef sandwiches. Founded in 1961 by Johnnie, this establishment boasts a rich history showcased through its delectable offerings. Under the ownership of Frank Sompanto, the restaurant's authentic Italian essence remains intact, providing a timeless dining experience.
Embark on a gastronomic journey at Johnnie's Beef, where a diverse menu awaits with tantalizing options like the classic Italian beef sandwich and savory pepper and egg sandwich. The commitment to time-honored recipes shines through each dish, ensuring a flavorful experience. With a catering menu offering transparent pricing, guests can enjoy a variety of delectable options without breaking the bank.
Experience the inviting ambiance at Johnnie's Beef, where a spacious layout in both Elmwood Park and Arlington Heights creates a comfortable setting for patrons. The friendly staff, adorned in coordinated attire, exemplify warmth and enthusiasm, enhancing the overall dining atmosphere. Whether opting for takeout, outdoor seating, or dine-in, guests can relish the culinary delights in a welcoming environment that complements the restaurant's culinary excellence.
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Reviews
--Location/Parking-- Located in in the middle of Chicago, there was parking for at least 20 cars spread out through the parking lot, but I came during pre-lunch hours and there were plenty of...
Excellent beef! My hubby loves Johnnie's Beef and wanted us to experience something he loves. He and my daughter ordered the beef with hot peppers, my son ordered a dog and fries. I took a...
Know your order, cash only, and eat. They mean business and their food speaks for itself! We came by on a Sunday right before opening and there was already a line at least 20 people deep. We knew...
Hands down my favorite place to come and get a beef. I live about 45 mins and still every Saturday after Thanksgiving I will drive here to get it. Something about a hot beef on a winter day hits...
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