This is my first time to Manna Kitchen (as I am just visiting here) but it won't be my last (I'll be back to Manna next time I'm in Chicago!). The food was magnificent - filling without making me...
Manna Kitchen
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Manna Kitchen is a family-owned, plant-based restaurant located in Lisle, IL, and is the first of its kind in Chicago's western suburbs. Founded in 2019 by Shanti Markus Schramm and a talented team of chefs, the restaurant emphasizes the use of local and organic certified ingredients to create flavorful vegan dishes made to order.
The menu caters to a variety of dietary preferences, offering options that can be modified to be nut-free, gluten-free, and soy-free. In addition to a diverse selection of savory dishes and desserts, Manna Kitchen also provides a private dining space for events and catering services, as well as a range of vegan organic products from their parent company, Manna Organics.
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Reviews
They have all reusable dishes, silverware and even cups for water with a dispenser and a little area for recycling. I got the fettuccine Alfredo special with grilled "chicken". It was tasty and...
I've been here a couple times and always ate in. It's usually pretty quiet and dinner. They have a great selection of vegan foods to buy, also. I used to get one of the curries, but I don't see...
3rd visit - January 2025 I've been coming to Manna Kitchen for three years now, and they never disappoint. A lot of places start slipping over time, but not this one. The food is just as good as...
I've been here before a couple times, but never left a review. It's large for it's location with open seating. We were greeted as soon as we walked in. The cashier was super friendly, helpful, and...
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