Nostro Cocina

Nostro Cocina, founded by Chef Tevan and Teresa, is dedicated to creating memorable culinary experiences centered around good food that brings people together. With nearly three decades of experience in the restaurant industry, Chef Tevan has honed his skills from dishwasher to executive chef, while Chef Teresa, a graduate of Le Cordon Bleu, has a rich background in Italian cooking that she cultivated during her time in Italy.

Their offerings include in-home cooking classes and catering services, which have received high praise for their flavorful and beautifully presented dishes. Nostro Cocina aims to elevate the dining experience, making it both approachable and enjoyable for all guests.

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