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African Restaurant & Bar +243
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Congolese Fufu made from Semolina Flour
Hours
Turkey Tail with Kwanga (steamed cassava bread)
Great host and chef!!
Chicken Mayo with fried plantain
Mackerel with Kwanga (steamed cassava bread)
Congolese Fufu made from Semolina Flour
Friendly host & Great Chef Mimi!
Mackerel with kwanga
Mackerel with Kwanga (steamed cassava bread)
Great host and chef!!
Mackerel with Kwanga (steamed cassava bread)
Congolese fufu (made with semolina)
Mackerel with Kwanga (steamed cassava bread)
1010 E Mitchell Ave Ste 6
Waterloo, IA 50702
+1 (319) 804-0095
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Waterloo
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African Restaurant & Bar +243
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