Flour Moon Bagels

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457 N Dorgenois St
New Orleans, LA 70119

Flour Moon Bagels is a woman-owned bagelry in New Orleans, LA, dedicated to hand-rolling their bagels daily using high-quality ingredients such as Louisiana cane syrup and sourdough. Founded in 2020 during the pandemic, owner Breanne Kostyk turned her passion for bagel-making into a vibrant brick-and-mortar location, offering not only bagels but also a delicious array of breakfast sandwiches, tartines, and sweet treats.

Inspired by her experiences in Connecticut and Brooklyn, Breanne and her partner Jeff Hinson have created a community-focused establishment just off the Lafitte Greenway. Committed to quality, all bagels undergo a meticulous fermentation process to ensure a flavorful, chewy exterior and a soft, warm interior, providing a satisfying culinary experience for patrons.

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4.5167 reviews
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Johnny D.
11/7/2025

This is my second time here and although there is a bit of a wait, it's very much worth it. They have both indoor and outdoor seating, and on days where the weather is nice, I can see the appeal...

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Megan J.
11/30/2025

Tried to go to this place twice. Both morning they were running out of food with lines around the block. It's bagels. They need to reevaluate how they are running the business. Two stars for the...

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Jamie B.
10/26/2025

This place has the best bagels in NOLA. I kept hearing about this place and how amazing their food was so I had to check it out for myself. I visited last year and the menu says they have bagels...

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Emily M.
11/12/2025

For my friends birthday she wanted to start off the day with a variety plate of bagels from Flour Moon. She ordered her four favorite vegetarian options and we chowed down! I enjoyed the color,...

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Alan F.
11/13/2025

What an absolute gem of a find!!! The aroma brought me right back home to the Bagel Capital of the World...NJ/NY...the people were so absolutely amazing guiding us through as it was our first time...

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United StatesLouisianaNew OrleansFlour Moon Bagels

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