Charleston

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1000 Lancaster St
Baltimore, MD 21202
Charleston is Chef Cindy Wolf's signature restaurant whose cuisine is rooted in French fundamentals and the Low Country cooking of South Carolina, engaging both regional and international influences. The restaurant offers an extensive prix fixe tasting menu from which guests choose between three and up to six courses. Service is experienced, informed, and intuitive. The extensive, award winning wine list is selected by Tony Foreman and was designed to complement Chef Wolf's cuisine.

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Reviews

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4.5767 reviews
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David K.
11/1/2025

The best upscale dinner my wife and I have had in a long time. Service was impeccable, not overdone. Great table, wonderful bar. Entrees delicious and generous. Expensive but well worth it.

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Jayna H.
12/2/2025

Charleston is a great fine dining experience for special occasions as it is definitely one of the more expensive restaurants I've been to in the city. It is quiet and tastefully decorated with...

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Qinyue H.
11/21/2025

Food We came as a party of two, and each of us went for the four-course menu. Overall, the dishes were solid--around a 7-8/10 for me. Everything was good, though nothing was wildly...

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Mona A.
10/28/2025

Charleston deserves a Michelin star, it's an elegant Southern/French diamond tucked into the Baltimore inner harbor. The service is impeccable, they truly make you feel like royalty. The dining...

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Alexis B.
7/20/2025

As perhaps Baltimore's premier fine dining restaurants, I had been saving Charleston for a special occasion since moving to Baltimore. I finally had the opportunity to check it out last week with...

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