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Thompson Hospitality, the ninth largest food services provider in the country, was honored as "2010 Company of the Year" by Black Enterprise Magazine. Located on the grounds of Prince George's Community College, they oversee dining halls and other food services with a commitment to excellence. With a strong reputation for quality and service, Thompson Hospitality plays a vital role in ensuring that the culinary needs of the college community are met. For more information, visit their website. Generated from their available business information

Capital Restaurant Concepts LTD is a well-established dining establishment in Washington, DC, known for its diverse culinary offerings and inviting ambiance. With a focus on providing high-quality food and exceptional service, this restaurant group caters to a wide range of tastes and preferences, making it a popular choice for locals and visitors alike. Generated from their business information

Business Food Solutions, based in Halethorpe, MD, has been providing fresh and delicious meals to children, adults, and seniors throughout Maryland since 1998. With expertise in CACFP and NSIP requirements, they offer cost-effective meal programs tailored to diverse and specialized dietary needs. With a proven track record of 27 years, Business Food Solutions remains a leading provider of institutional meals in the mid-Atlantic region. They serve a variety of organizations, including not-for-profit agencies and for-profit firms, ensuring meals are delivered on budget while meeting all program requirements. Generated from the website