World's Largest Candy Store

Glarus Chocolatier is a locally owned Baltimore-based chocolate company specializing in Swiss-inspired handmade chocolates made with superior ingredients and no preservatives. Founded in 2004 by husband and wife team Ben and Jenny Hauser, Glarus Chocolatier has garnered recognition as one of the top chocolatiers in America, offering a wide range of products including fresh-cream truffles, sea salt bars, almond bark, and seasonal treats. With a shift in focus to wholesale and online retail sales, Glarus Chocolatier has become the official licensed chocolate manufacturer for Kevin Plank's Sagamore Spirit Rye Whiskey Distillery in Baltimore. Their delectable creations have earned them the #1 spot in Maryland and #6 among the top 50 chocolatiers in America, as ranked by NYC's Complex magazine. Whether you choose to order online or visit one of their local retailers, Glarus Chocolatier promises a delightful chocolate experience.Generated from the website