Hokkaido Ramen not only lets you build your ramen bowl, but gives you three sizes to choose from. The small bowl is a great serving size if you want to have a few appetizers as well to pick...
Hokkaido Ramen Santouka
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Hokkaido Ramen Santouka was founded by Hitoshi Hatanaka, who expressed his passion for creating delicious ramen to his family. The restaurant is dedicated to serving authentic Hokkaido-style ramen, ensuring a flavorful experience for its patrons.
With locations both in Japan and overseas, Hokkaido Ramen Santouka aims to share the rich flavors of its ramen with a global audience. The company is committed to maintaining high-quality standards and a genuine culinary experience for all ramen enthusiasts.
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Reviews
First time having tsukemen! The dipping noodles were the perfect consistency, and even the regular size was enough. I also was glad to see one entire soft boiled egg (rather than the ramen spots...
Santouka山頭火 was introduced by my Chinese group mate. It was so fulfilling to drink this bowl of hot noodles soup under such cold and grey weather. Shio Ramen塩ラーメン: I had not ever seen yellow...
I've been to Hokkaido Ramen Santouka a few times now. As a student, you get a free size upgrade on any order, which is a nice perk. The ramen is solid overall, though nothing particularly stood...
After much deliberation, this is my favorite ramen spot in the city! The broth is just SO flavorful and umami, it's served piping hot, and the toppings always are delicious and complement the bowl...
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