Como's Restaurant

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22812 Woodward Ave
Ferndale, MI 48220
Chef/Owner Zack Sklar has debuted his chef inspired take on Detroit Style Deep Dish Pies built on the foundation of his naturally fermented dough. Chef Zack utilizes the highest quality fresh daily ingredients ranging from house made sausage to imported cheeses which makes his Pies stand out from all of the rest. Gluten free and vegan pizzas are all the rage as well with little to no taste difference from the regular dough! In addition, the menu showcases a deep dish crunchy spaghetti, delectable pastas and other chef inspired fare.

Reviews

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3.5

(444)

Photo of Tommy V.
Tommy V.
1/20/2026

One of my favorite restaurants! Service is always top notch. Friendly, attentive, personable, and helpful. My friends and I have been coming for a few weeks for trivia night every Tuesday, and we...

Photo of Melissa M.
Melissa M.
9/21/2025

Been coming here for years and after yesterday, I see why people aren't dining out as much. Our server was really nice but the bar was SO slow. Took forever to get drinks. Mind you, place wasn't...

Photo of Ahmed J.
Ahmed J.
8/3/2025

Always my go to spot for a good time especially when I need to be outside on a patio. Me and a few Dolls and my daughter had a blast and the food was delicious (And the drinks). The drinks were...

Photo of Kamryn A.
Kamryn A.
1/10/2026

When you enter Como's you're hit with the strong smell of Italian cooking! We were seated in the upstairs room since we had a large party and it was great. There were TVs up there to enjoy the...

Photo of Tara R.
Tara R.
1/9/2026

Had a friend visiting from out of state and we were hungry. Como's has been on my list of places to try for awhile now, and this was the perfect opportunity. We were sat after a short wait. The...

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