The Smoke Doctor

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5589 E M 36
Pinckney, MI 48169
+1 (810) 626-7171
http://www.thesmokedoctorbarbq.com

The Smoke Doctor, located in Pinckney, MI, is a barbecue eatery founded by Cornell Clark, a Hamburg resident skilled in smoking ribs, pork, brisket, chicken, and more. Since opening in February 2020, the team has served countless carry-out orders, catered events, and actively supported the local community.

Featuring a menu of mouthwatering dishes like baby back ribs, beef brisket, pulled pork, and more, The Smoke Doctor is committed to providing top-quality food. Notably, they even take road trips to Sheboygan, Wisconsin, to source the best-tasting bread for their offerings, showcasing a dedication to excellence in every aspect of their operation.

In addition to their restaurant dining and carry-out services, The Smoke Doctor operates a 24-foot food truck that frequents events in Pinckney, Hamburg, Brighton, and Howell. With a focus on community engagement and culinary expertise, The Smoke Doctor is a beloved destination for barbecue enthusiasts in the region.

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Reviews

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4.045 reviews
B S.
8/30/2025

The very best smoked brisket we ever had. The brisket tacos were so tasty and moist, the beer battered fries were nice and crispy the coleslaw was wonderful and the grilled cheese brisket onTexas...

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Steve S.
7/30/2025

This is the Howell location. My wife and I went for dinner she got the prime rib .... Loved it! I got brisket & ribs .... So good. The owner is a great guy our server was amazing checking on us...

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Jess B.
4/15/2024

Wanted some bbq so did a quick google search and found this place. Meats are really good. I had brisket and pulled pork. Both were smoked to perfection. Didn't even need sauce! I had the Mac and...

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Danny D.
10/31/2024

Very very good food, the doc knows what to make and how to make it. always a happy and friendly atmosphere.

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Dawn C.
10/7/2025

The food was excellent. We ordered the sampler platter which came with brisket, pulled pork, chicken, ribs, and 2 sides. We chose mac and cheese and the loaded mashed potatoes. The sides were...

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