Nicole S.
11/21/2025
This was the second stop of my "progressive birthday dinner" (three stops; one for apps, one for entree, one for dessert). After a whole lot of research, knowing I wanted scallops for a main, I...
The Crossing
$$$
Closed
(306)
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7823 Forsyth Blvd
Saint Louis, MO 63105
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
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Reviews
4.5306 reviews
Cleo G.
9/29/2025
There is nothing happier than a French girl at a French restaurant eating foie gras and cheesy bread. This is to say, I loved this restaurant. Perfect date night spot. The vibe is definitely...
Dan H.
7/28/2025
From the temperature to the staff to the incredible food and wine This place is fantastic and Jimmy has such a great touch for the perfect dining experience It's the best !
Anna L.
5/16/2025
This review is long overdue considering we cam in February (whoops!) This is a celebration/special occasion spot for sure, but your money will be well spent and every bite is worth it. As we were...
Lauren S.
11/30/2025
Excellent menu and food, the coursed everything perfectly. The ambience was also great along with the waiter Zachary! Extensive wine list with great reds. Enjoyed the tasting menu with adding a...
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