The Metro Bakery & Cafe

The Works Bakery Cafe operates twelve community-conscious locations across New England, including cafes in Maine, Massachusetts, New Hampshire, Vermont, and New York. Known for their thoughtfully sourced menu, they offer a variety of artisan sandwiches, traditional New York-style bagels, organic quinoa bowls, and chef-inspired salads featuring local greens. Committed to quality, The Works Bakery Cafe uses local cage-free eggs and naturally cured meats, all while baking with unbleached, unbromated flour. Their catering options, including signature platters, are designed to satisfy gatherings of all sizes, ensuring that no one leaves hungry. Generated from the website

Lou's Restaurant Bakery, established in 1947 by U.S. Marine veteran Lou Bressett, is a historic dining destination in Hanover, NH, serving the Upper Connecticut River Valley with freshly baked goods and modern diner cuisine. Known for its from-scratch, locally sourced menu, Lou's is a local favorite offering a full-service bakery, catering services, and a commitment to quality and service that has made it a beloved spot for both locals and visitors. Generated from the website