Cap't Loui

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210 Main St
Fort Lee, NJ 07024
"The perfect mess you won't forget" Cap’t Loui is known for it's excellence in rich flavor, quality, and variety. Founded in 2016 with the opening of Cap’t Loui Stoneham, MA, we have expanded to several locations in Massachusetts, New Jersey, New York, Georgia, California, Nevada, Alabama, and Rhode Island. We’ll continue to pave the way for the freshest seafood boil in our signature Cajun spice. - "No fork No problem".

Reviews

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4.5491 reviews
Photo of Ignace M.
Ignace M.
10/1/2025

I've been enjoying the food here silently for too long. The restaurant enjoys regular patronage. The service team here is remarkable! The dishes show dependable preparation. Thanks for providing...

Andy L.
12/7/2025

This was our first time at Cap't Loui, and unfortunately the experience wasn't what we hoped for. The biggest issue was the lack of clear communication from our server about how the menu...

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Doris P.
5/12/2025

Ordered takeout for Mother's Day lunch to avoid the restaurant crowds and deeply regret it. We spent $140 on a seafood boil "for 4," and what we received was a salty, oily, overpriced mess that...

Photo of Cecilia L.
Cecilia L.
4/22/2025

Food 4.5/5 Service 4.5/5 Ambiance 4.5/5 Pretty decent seafood boil in the area! Didn't know they were a chain but never tried them before in any other locations Seafood taste pretty fresh and...

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Sopha D.
5/11/2025

When I have that craving to throw on a bib, gloves and get down and dirty for some boiled seafood? Cracking and splashing gunk at the other guest? Yup it'll alwayssss be at Cap't Loui! Fish was...

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