Rastelli Foods

Rastelli Foods Group, a family-owned business since 1976, began as The Meat Stop and has evolved into a global leader in food services. Founded by brothers Ray and Tony Rastelli, the company is dedicated to supplying high-quality meats and seafood to top hotels, restaurants, and retailers, driven by a commitment to health, safety, and exceptional service.

With a focus on uncompromised quality, Rastelli Foods delivers premium products while incorporating innovative practices for sustainability and safety. Catering to diverse sectors including food service, retail, e-commerce, and global export, they provide tailored solutions to meet the needs of chefs, retailers, and home cooks alike.

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