Justine P.
1/24/2025
The Atla's Conchas team are so kind and knowledgeable people, and their conchas are amazing! I've tried vanilla, pumpkin, and chocolate and they were all soft, not dry, but had the perfect crumbly...
Atla’s Conchas
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347 E 109th St
New York, NY 10029
Atla's Conchas is a micro-bakery founded by husband and wife duo Mauricio Lopez Martinez and Caroline Anders, who bring over thirty years of combined bread baking experience to their craft. They celebrate the Oaxacan pan dulce tradition while emphasizing the importance of quality, sustainability, and community by sourcing ingredients from local and Latin American farmers and cooperatives.
With a focus on the rich history of grains in Oaxacan cuisine, Atla's Conchas seeks to highlight the unique flavors and wholesomeness of their baked goods. The bakery has garnered attention in various food publications, positioning itself as a notable player in the New York City culinary scene.
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Reviews
4.58 reviews
Alan S.
5/22/2025
I love a good concha - some of my finest memories from GDL are of snacking on a concha while strolling around all morning through Colonia Americana and down Avenida Chapultepec. So I'm thrilled...
Thea P.
4/7/2025
Wonderful little spot tucked away on 109th St and First Ave. I customized my drip coffee with their homemade simple syrups (regular and vanilla) and locally-sourced milk (oat and cow). A handful...
Katherine G.
4/5/2025
Delicious and fresh concha's! Takes me back to Mexico. Really glad to hear they opened in East Harlem.
Romi K.
12/26/2024
New favorite concha spot. They're so tasty and the texture is just right! The owners are very kind also!
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