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Tbaar, founded by Gary Lin in 2006 in Brooklyn, New York City, has rapidly expanded to over 40 locations across 10 states, offering a diverse menu that includes fresh milk tea, milk foam tea, fresh fruit tea, smoothies, and lemonades. The brand emphasizes creativity and community engagement, exemplified by initiatives such as their annual Christmas Cup Sleeve Art Contest, encouraging young artists to showcase their talent through art and bubble tea. With a commitment to freshness and quality, Tbaar aims to provide a unique beverage experience that reflects their innovative spirit and dedication to customer satisfaction. The company's growth and popularity underscore its position as a prominent player in the bubble tea market. Generated from the website