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Dim Sum Palace

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3. Shrimp Dumpling, 23. BBQ Pork Buns

I love their chrysanthemum tea.

Taro buns

My favorites are the Seafood dim sum. There is not enough meat on the ribs.

16. Shu Mai Chicken soup dumpling 6. Shredded Roast Duck Dumpling 12. Mixed Mushroom DumplingMushroom

We had to order a bowl of white rice for this salty dish.

Photo by montanaJIm

Photo by by-giovanna-sun

A new Chinese restaurant in East Village. With a focus on tradition Cantonese dishes and made to order Dim Sum.

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Reviews

(438)

哇！我吃饱了！ The scallion cake was aight -- ode oily, to the point where the grease muted the flavor of the onion itself Xia Long Bao was super good tho, wrapper could benefit from being a little...

1 months ago

Aalok B.

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Very friendly service and pleasent restaurant. Our party of four was graciously welcomed and promptly seated. The ordering process was simple and the food was fresh and delicious. We all really...

1 months ago

Jeff K.

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Very good spot-- came for Chinese new year w some friends and it did NOT disappoint. The bbq pork buns and the beef chow fun were solid, but I'd want to try other items! Need a veggie always and...

12 months ago

Christopher C.

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I tried Dim Sum Palace to get some comfort food on my last trip to New York City. The food was okay, and the duck/salted egg buns were the best part. The dimsum is definitely on the pricier side,...

2 months ago

Richard D.

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Really enjoyed our meal here! Everything was fresh and delicious, and authentic to my understanding having lived around SF Chinatown for a while. Enjoyed the bbq buns, so fluffy. Service was...

3 months ago

Graham P.

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