Il Pastaio di Eataly

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200 5th Ave
New York, NY 10010
Il Pastaio offers fresh, housemade pasta by the bowlful, prepared daily by Eataly's very own pastai who knead, roll, cut and form each shape from scratch according to artisanal pasta-making traditions. Savor a variety of Eataly's regional Italian pastas, from the slow-roasted veal-filled agnolotti del plin of Piemonte to the saffron-enriched malloreddus of Sardegna, paired with a unique selection of Italian wine and beer by the glass.

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Reviews

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4.0179 reviews
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Vivian H.
5/27/2021

An Italian alpine experience in the middle of NYC! My husband surprised me with this place for a celebration and the atmosphere was so cozy and cute. You check in inside Eataly store and they...

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Deborah W.
4/23/2021

My friend and I were interested in trying out Baita after seeing the individual greenhouses that they provided. After trying out the restaurant though it seems its main pros were mostly only the...

Li M.
3/28/2024

This place is one of the best in New York, with delicious food and a variety of products. The place is clean and new. Unfortunately, the US has a lot of fast food and old, dirty places. But Eataly...

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Fawn T.
1/26/2021

Superb experience! I was greeted by Julia the maitre d. Was seated in a cozy plastic outdoor hut. It was heated and very warm. You can play your own music through their speakers. My waiter Johnny...

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Andrea Q.
1/18/2021

Cozy and warm! The ability to create and environment to make you feel cozy and warm is the highlight of going to eat at Baita. This clear green houses come with a speaker so you can put your own...

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