Mike Z.
9/24/2025
Amazing omakase experience with chef Ruan! Every dish had amazing flavor and presentation during the appetizer courses. The main event of sushi was superb, with each piece of fish being among the...
Jōji
$$$$
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(45)
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1 Vanderbilt Ave
New York, NY 10017
The traditional multi-course Omakase experience, led by Chef-partners George Ruan and Wayne S. Cheng, is uniquely designed for each guest using only the finest seasonally available ingredients, paired with premium sake and fine wine. With dining operations overseen by Michelin-Starred Chef Daniel Boulud’s The Dinex Group, Jōji delivers a sophisticated, elegant culinary journey for every guest. Jōji has been awarded a prestigious Michelin star.
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Reviews
4.045 reviews
Christine V.
9/11/2025
Joji is easily one of the best omakase experiences in New York. While the location isn't the most ideal, once inside you're met with an intimate and thoughtfully curated dining journey. The...
Jose C.
12/21/2025
This is a sentimental post. It's one of the last meals my father shared with me. He was a cook at Le Pavillon and the chef at JoJi prepared this for him and he shared it with me. I've never had...
Gary M.
9/11/2025
Joji was one of the best sushi lunch experiences I've ever had. I ordered online to avoid the line, picked up my box and headed to Bryant Park!
Tansy W.
7/22/2024
The food and service were all very good but at $410pp before tax/tip/drinks, not sure I can justify it. It's located inside grand central, which is already a little odd for a fancy expensive...
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