JoJo by Jean-Georges

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160 E 64th St
New York, NY 10065
Est. 1991. Jean-Georges' first restaurant, and named after his childhood nickname that his mother would call him, has recently reopened in a duplex townhouse on the Upper East Side, creating a modern and fresh design, yet still maintaining an understated, warm and friendly atmosphere. JoJo is a simple and casual neighborhood friendly restaurant serving a farm to table menu with mostly organic and local ingredients.

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Reviews

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4.0291 reviews
Jessica s.
10/2/2025

Food good. Bread delicious. I had warm shrimp salad (maybe four shrimp) tasty. A bit salty appetizer. I also had a side of broccoli raab Friend had cheese burger. Portions decent. Drink was...

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J R.
8/7/2025

Snagged a last-minute reservation with a friend last night. We decided to do the restaurant week dinner menu. I started off with the fluke sashimi. It was refreshing, but nothing mind blowing....

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George O.
12/14/2025

Small portions, probably overpriced, and excellent. Intimate, great lighting, "secret", perfect.

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MengYao L.
6/4/2025

We made a reservation in advance for a Sunday brunch and we were seated right away once we arrived. For appetizers we ordered a lettuce wrap. For entrees we ordered burgers and the chicken and...

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Alexis S.
3/3/2025

Me and my dad came here for a celebratory dinner and it didn't disappoint. The space is beautifully tucked away in a brownstone on the UES, and has great ambiance. The service was attentive, but...

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