Kong Sihk Tong

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65 Bayard St
New York, NY 10013

Kong Sihk Tong is a beloved Chinese restaurant located in New York's Chinatown, specifically on Bayard Street, known for its authentic Hong Kong culinary offerings and miniature restaurant style. Renowned for its diverse menu that includes traditional dishes and modern interpretations, standout items like flavorful pork ribs and tender rice dishes have established it as a vital part of New York's dining scene.

This establishment provides a spacious and luxurious setting ideal for various gatherings, from business meetings to casual get-togethers, while also catering to diners looking for the convenience of home delivery through platforms like Uber Eats. Customers consistently praise the restaurant's professional service and extensive breakfast menu that brings the authentic tastes of Hong Kong to the table.

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4.0

(1,035)

Photo of Maxwell L.
Maxwell L.
12/9/2025

Food: I have eaten here a couple times, but the highlights are the black pepper sauce spaghetti with beef, golden lava french toast, and hong kong style milk tea. This is not fancy food, and it...

Photo of Tiffany C.
Tiffany C.
1/21/2026

This is a solid HK cafe -- and though I've had better, it doesn't discredit the food we got from here. The lava toast was everything you could have dreamed of on a cold day: warm, rich, a bit of...

Photo of Sandra L.
Sandra L.
1/19/2026

The fried fish platter is not good and not worth the money. Somehow it is one of the more expensive things on the menu ($10.50ish). Still, it is relatively cheap so can't be too mad. The beans and...

Photo of Sally A.
Sally A.
1/8/2026

Came in for breakfast, craving thier casseroles... but no dice at breakfast. Menu is limited to some noodle soups and sandwiches. But a good deal as prices are below $10 and include noodle soup...

Photo of Jillian B.
Jillian B.
12/7/2025

FINALLY had the opportunity to walk in to brunch with my husband and try the golden lava french toast, and it did not disappoint!!! It was cooked fresh to order and the "lava" was sweet and...

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United StatesNew YorkNew YorkKong Sihk Tong

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