Cam E.
10/28/2025
As you enter through the nondescript door at 120 East 60th Street to the old world charm with unique warm ambiance you are gracefully greeted by the maître D'. Founded in 1937, Le Veau D'Or...
Le Veau D’Or
$$$
Closed
(133)
Advertisement
Photos
129 E 60th St
New York, NY 10022
Le Veau D’Or, established in 1937, has been revitalized by chefs Riad Nasr and Lee Hanson, known for their work at Frenchette and Le Rock. The restaurant pays homage to its nearly century-long history while offering an elevated dining experience through its refined food and beverage programs.
With a focus on neo-bistro cuisine, Le Veau D’Or combines traditional elements with modern execution, creating a unique culinary journey for its guests. The ambiance reflects the rich heritage of the space, making it a noteworthy destination in New York City.
Generated from the website
Also at this address
Find related places
Reviews
4.0133 reviews
Tansy W.
10/29/2025
I don't understand the hype here. Came for a weekday lunch with a friend and we both disliked most everything we ordered. There was only a prefix menu ($85pp). I got escargot to start and fish...
Spencer S.
9/2/2025
5/5 stars all day long. One of the best restaurants I've been to in the city. I went for my birthday, and it was certainly a special experience. Discrete door on 60th street. Walk in and you are...
Franny A.
7/14/2025
The $85 two course lunch is still pricey, but perfect, culinarily speaking. The room is storied and you start with the Frenchette bread.. Nuff said. Ate: Bread of course Artichokes a la...
Trae F.
10/24/2025
Was invited by the gals to dine here on a Friday evening. We had a fabulous time and really enjoyed all the dishes we ordered. It's a prix fixe menu so you get a lot of food over 4 courses. We...
See a problem?
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.
Advertisement