Marco Polo Noodle Shop

dao shao mien is a type of handmade noodle where they slice the dough and the dough goes flying into the boiling water to be cooked (I've seen it made this way before, and not just in the movie...

This place should be renamed to Marco Oh No Noodle Shop - their noodles/broth are downright downtrodden. Don't let Marco Polo, the name fool you - there is nothing Venetian, European, Mongolian or...

This place is not as good as it used to be. I used to go here all the time, but haven't been in a year or two until recently. The handmade noodles are the best things here. If you look on...

This place is decent for lunch. Me and my coworkers basically only get two dishes, a beef and noodle soup and the zhajiangmian (noodles in a spicy meaty sorta sauce). Both of these dishes are...

This place is downright awful. I am in search of the best noodles in NYC (outer boroughs included) and this is nowhere near the list of potentials. The noodles themselves were decent (I got the...