Patisserie Tomoko

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568 Union Ave
Brooklyn, NY 11211
Tomoko Kato is a patissier, a baker and a food stylist in NYC. Her pastry recipes are based on classic French recipes, but are developed with the Japanese and American influences.

Reviews

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4.5

(470)

Photo of Jillian B.
Jillian B.
12/15/2025

My friends peer pressured me to join them in grabbing a post-brunch dessert, even though we were so full, because they loved the pastries they had at Patisserie Tomoko previously.... what's...

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Sophia W.
12/12/2025

Loveee Patisserie Tomoko! It feels so warm and cozy right when you walk in. The staff are so sweet and it is strangely not crowded inside. I had the matcha basque cheesecake and the yuzu...

Photo of Elena W.
Elena W.
12/4/2025

A great bakery! Loved the desserts here. Next time I want to come back with enough stomach room to try their prix fixe dessert tasting menu. My friend and I were in Williamsburg and wanted to...

Photo of Alan T.
Alan T.
1/4/2026

This cafe serves a lot of asian flavored desserts and everything looks great so I definitely had a hard time deciding what to get! I ended up getting their green tea roll cake, hojicha Mille...

Photo of Win C.
Win C.
10/20/2025

I love this place! Who doesn't love Japanese/Asian inspired pastries. I heard the pastry chef from cha-an came here. My friend had a yuzu chocolate birthday cake made from here and it was...

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