The food was served quickly, affordable, and very yummy on a cold winter day! I got the beef udon and shrimp tempura and both items totally hit the spot. I think I ordered too much cuz I'm...
Sanuki Udon
(190)
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Sanuki Udon in New York offers a unique dining experience featuring handmade udon noodles, rice bowls, and tempura, all prepared in an efficient assembly line format. Committed to freshness and quality, each dish is made to order using premium ingredients imported directly from Japan.
Specializing in Sanuki-style udon, the establishment utilizes high-quality wheat flour from Kagawa, alongside a meticulously crafted kelp and bonito soup stock, to deliver authentic flavors. Their use of soft water and carefully selected soy sauce enhances the noodles' texture and taste, setting a new standard for noodle dishes in the city.
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Reviews
(190)
We had good simple meal udon here they make it fresh! Chewy and delish. I had tonkatsu broth and asked for spicy and it delivered! Good chashu pork and nori melted well into the soup, tempura were...
Closer to 4.5 than 4 stars. What a customizable and relatively affordable udon option! Heard about this place online and decided to check it out when I was in the area. First you pick your udon...
We tried Sanuki Udon yesterday and found it to be a nice, reasonably priced Udon place. Nothing fancy. You take a tray and order the type of udon that you like (broth type, extras, etc...)...
Consistently good udon and tempura spot that has so many customization options. I enjoy the variety of tempura available and always grab the mochi tempura. Each bowl of udon is made to order....
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