Surfish Bistro

Surfish Bistro, located in the heart of Park Slope, Brooklyn, is a culinary gem that brings the vibrant flavors of Peru to the neighborhood. Led by Chef Miguel Aguilar, a protégé of Iron Chef Bobby Flay, the bistro offers a unique dining experience that combines fresh ingredients with global influences, resulting in an eclectic and harmonious cuisine.

With a rich heritage in Peruvian cooking, Chef Miguel infuses his dishes with passion, innovation, and artistry. From the tantalizing Toro con Palta, featuring tuna belly, avocado mousse, aji amarillo, and capers, to the flavorful Salmon with cauliflowers, edamame, zucchini, and huacatay coconut curry, Surfish Bistro delights guests with a dynamic perspective on classic techniques. The bistro's commitment to providing an exceptional dining experience, encompassing not only delicious food but also style, ambience, and attentive service, keeps patrons coming back for more.

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