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The Ten Bells

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Oysters; salmon tartare

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"Great natural wines, simple food made with good ingredients and a casual, intimate atmosphere." Eric Asimov, The NY Times’s wine critic.

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(531)

lowkey wine bar which is deceivingly spacious with even an outdoor area. staff are very attentive and their $22 50cl carafe during daily hh until 7pm is unbeatable

3 months ago

Lauren S.

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I discovered this happy hour spot on the LES that runs until 7 PM--$1.50 oysters and $20 carafes, which isn't bad at all. The bar area up front is pretty small with just a few tables, but it opens...

6 months ago

Jamie L.

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My husband and I went here a few weeks ago while we were in NY on a Friday after dinner for some wine. I'm really big on my fortified port wines so our server helped make some great...

6 months ago

Marjon F.

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I do not recommend doing their set menu. So much money. So little food. They're trying to be an upscale tasting menu but the food and ambiance don't match. The food isn't bad but for over $100...

8 months ago

Wyatt L.

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Surprisingly yummy food!! $$ but still really liked the meatballs, Mac and cheese & salmon tartar. Wine was also tasty and $20/bottle for happy hour (but FYI the bottle is 3/4th the regular bottle...

1 years ago

Annie B.

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The Ten Bells

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