This place has a special place in my heart. The food is always so tasty, the texture of the noodles are perfect everytime and the portions are huge!! I can also appreciate them having vegetarian...
Xi'an Famous Foods
(172)
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Xi'an Famous Foods, a culinary staple in New York City, originated as a bubble tea shop and evolved from a modest street cart to a celebrated restaurant known for its hand-pulled noodles and spicy Chinese cuisine. Founded by David, a passionate creator, and his son Jason, who drives the business forward, they offer a fusion of family recipes that have gained popularity among a diverse clientele.
At the heart of their offerings are renowned dishes like biang-biang noodles and stewed pork hand-ripped noodles, complemented by a unique chili oil blend of 30 spices. The restaurant not only serves authentic Xi'an classics but also provides meal kits and a cookbook, allowing patrons to recreate these beloved flavors at home.
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Reviews
(172)
Really fresh noodles! I tried the lamb cumin spicy noodles and they were fantastic. The chewiness of the noodles reminded me of the times I had fresh hand rolled noodles in Asia. This place is...
Twas okay! The food was pretty good and a nice portion for the price. This was a filling lunch for $13ish dollars and I enjoyed the spicy oil, which was almost vaguely citrusy, but could have used...
I've heard a lot about the noodles at Xi'an Famous Foods over the years, and I have to say I didn't think they live up to the hype. Noodle texture is fine, on the thicker side, but the flavors...
delicious, fast, reliable, comforting: what more could you want? my one gripe with this restaurant is that they only have red meat. i would love a chicken addition in the future. i still crave and...
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