Pho Hoa
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Pho Hoa Noodle Soup, established in 1983 in California, is a leader in the Vietnamese food fast-casual industry, dedicated to crafting healthy and authentic Vietnamese pho. With a commitment to using locally sourced ingredients and top-grade meats, the restaurant aims to provide delicious meals while creating meaningful connections within the community.
Having expanded to numerous locations and pioneered the first Vietnamese franchise in the United States, Pho Hoa continues to serve millions of bowls annually worldwide. The company also offers a supportive work environment and opportunities for career growth, emphasizing a unique experience of cooking and serving authentic Vietnamese cuisine.
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