Kelly S.
10/27/2025
I absolutely loved it here! The Turning Peel is the cutest and most charming hidden gem! The food was phenomenal -- the margarita pizza was perfectly done and the arugula and parmesan salad paired...
The Turning Peel
$$
Closed
(156)
Advertisement
Photos
4546 SE Division St
Portland, OR 97206
The Turning Peel is a Portland-based pizzeria that specializes in sourdough naturally leavened Neapolitan pizza, offering both dine-in and take-out options. Their pizzas are known for their airy rim and thin crust, following the AVPN standard, and can be made vegan upon request.
Founded during the pandemic, The Turning Peel began as a sourdough bread experiment and evolved into a Neapolitan pizza journey. With a focus on quality and experimentation, they offer a variety of toppings and even vegan cheese options, aiming to provide a delicious and satisfying dining experience.
Generated from the website
Also at this address
Find related places
Reviews
4.5156 reviews
Richard H.
11/21/2025
Wow, Great Sourdough Pizza! Whatever you put on this pizza the star of the show is the Sourdough. We got there at happy hour and we got a margarita pizza for 9 bucks and we got a 3 meat pizza at...
Rayce V.
11/12/2025
Great food and beautiful space! I came here with my partner for lunch on a Saturday and we split the arugula parm salad and pepperoni jalapeño hot honey pizza. Both were really good and the...
Chelsea W.
9/21/2025
This is some of the best pizza crust I've had in Portland. It's flavorful (sourdough) and chewy! I made a reservation because it seems like a popular/trendy place. We sat outside and the "oasis"...
Cici G.
8/10/2025
I have been wanting to try this place and I finally decided to try it out today. I wasn't blown away, the pizza was just ok to me. I walked in with no reservations but there were plenty of...
See a problem?
You might also like
Partial Data by Infogroup (c) 2025. All rights reserved.
Partial Data by Foursquare.
Advertisement