Aunt Mae's Kitchen

Pittsburgh Born & Bread, known as BreadWorkS, began in 1979 as the French Oven Bakery and has since grown into a prominent bread-maker in western Pennsylvania, boasting a wide array of artisanal breads. With a commitment to quality and freshness, they specialize in creating both traditional and innovative bread varieties, all made from simple ingredients: flour, water, yeast, and salt. The company has received numerous awards for its culinary excellence and dedication to community service, including donating unsold bread to local shelters and food kitchens. Operating from their modern baking facility in Pittsburgh, BreadWorkS prides itself on crafting delicious breads that have revitalized the local appetite for baked goods. Generated from the website

Bread Works is a bakery based in Pittsburgh, PA, that has been providing fresh bread daily for over forty years. They produce more than sixty varieties of breads and rolls using unbleached flour and traditional baking techniques, ensuring no preservatives and 0 grams of trans fats in their products. Customers can purchase bread directly from their retail store or through various local establishments. The bakery is committed to quality and freshness, with a focus on using the best ingredients and maintaining uncompromising service. Every day, unsold bread is donated to local shelters and food kitchens to help those in need. Bread Works takes pride in its craftsmanship, striving for perfection in every loaf produced. Generated from the website