Restaurant School
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Walnut Hill College, established in 1974, is a premier institution located in Philadelphia, specializing in culinary arts, pastry arts, and hospitality management. The college offers a unique combination of programs that culminate in real-world experiences, including week-long travel opportunities to international destinations such as France and the Bahamas.
Students at Walnut Hill College benefit from hands-on learning in four award-winning, on-campus restaurants, as well as participation in over 50 student clubs and organizations. With a dedicated faculty and a focus on career development, the college prepares its graduates to make a meaningful impact in the culinary and hospitality fields.
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