J W Yonce & Sons Farms, Inc

Watson Jerrold A & Sons Packing House is a fourth-generation family-owned farm located in Monetta, South Carolina. With over 100 years of experience, they are proud to offer a wide variety of certified organic produce, including grape tomatoes, eggplant, yellow squash, zucchini squash, and green bell peppers. Utilizing cutting-edge practices and technologies, Watson Jerrold A & Sons Packing House is committed to providing farm-fresh, high-quality food that nourishes families while prioritizing food safety. As leaders in the industry, Watson Jerrold A & Sons Packing House is dedicated to innovation and sustainability. Their experienced farming teams work diligently behind the scenes, ensuring that every plant's journey from seed to plate is carefully monitored and nurtured. With a focus on organic certifications and a rich farming heritage, Watson Jerrold A & Sons Packing House continues to be a trusted source of fresh, organic produce in South Carolina.Generated from the website

Chappell Farms, a family-owned and operated business based in Barnwell, South Carolina, has been delivering homegrown peaches since 1927. With a commitment to customer service and sustainable agriculture, they take pride in providing the freshest and highest quality produce to both individual peach fans and businesses alike. The farm emphasizes responsible farming practices and works closely with local farmers and suppliers to minimize environmental impact. Their rigorous quality control process ensures that every shipment meets high standards, making Chappell Farms a trusted source for delicious peaches and blueberries. Generated from the website