Katie W.
10/17/2025
We went to Wild Common for the first time to celebrate a birthday. The ambiance is absolutely dreamy. Each course solidified that these are likely the best bites we've eaten in Charleston (and we...
Wild Common
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103 Spring St
Charleston, SC 29403
Wild Common’s culinary experiences feature Executive Chef Orlando Pagán’s custom tasting menu in one of Charleston’s most inspired spaces. The Chef’s Table is an opportunity to savor elevated fare, interact with the chef and be wowed by a curated 4-course culinary experience. Dining in the restaurant, you’ll find a similar exceptional 4- course tasting menu and engaging conviviality. Around the table, in a cooking class, or at the Chef’s Counter, Executive Chef Orlando Pagán and team deliver Charleston’s premier dining adventure.
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Reviews
4.587 reviews
Meg B.
12/7/2025
Wild common is a special place to celebrate a birthday! Their tasting menu had been excellent the three times I have been and is constantly changing to keep up with produce that is in season. The...
Lesley F.
10/27/2025
We popped in for drinks only. This looks like a Michelin star restaurant. We had the perfect seats to watch them prep some magical looking dishes! Our bartender was super friendly and didn't seem...
Lindsay J.
11/12/2025
Four of us walked into Wild Common on a Friday night with no reservation, four days after they received their first Michelin star. We weren't expecting much. After much discussion between host,...
Claudia B.
11/4/2025
One thing I love about Wild Common is the very accessible base price. Without upgrades, you can get a 5 course meal for $95. The wine pairing is another $75 but the sommelier did a wonderful job...
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