Heck's Dakota Style BBQ

Heck's Dakota Style BBQ, a cherished establishment in Vermillion, South Dakota, boasts a rich history spanning over 70 years, with its signature BBQ sauce recipe originating from Heck Harnois in the 1930s. Renowned for their unique cooking method using corncobs as a fuel source, they honor the tradition of the Norway rib eaters while maintaining their status as the only licensed BBQ vendor in the U.S. to employ this distinctive technique.

Offering a comprehensive catering menu suitable for various events, Heck's BBQ specializes in a variety of smoked meats, including ribs, pulled pork, and prime rib. Their commitment to quality and tradition makes them a standout choice for those looking to elevate their gatherings in southeastern South Dakota.

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