Poke Bros
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Poke Bros, established in 2015 after a trip to California, brings the vibrant and fresh flavors of authentic Hawaiian poke to the Midwest. With a focus on high-quality sushi-grade fish and farm-fresh vegetables, they offer a customizable bowl-building experience that caters to health-conscious diners seeking a fast yet satisfying meal.
Specializing in poke, which consists of cubed raw fish served with rice, veggies, and various toppings, Poke Bros guarantees a delightful dining experience every time. With locations expanding across three states, they continue to share their love for this traditional Hawaiian dish with a laid-back, casual dining atmosphere.
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