Garage

Even after all these years, Garage always holds up. Initially we were seated in the high tops which was uncomfortable without a back rest and cold being next to the window. The hostess was sweet...

We went on a Saturday night a few weeks ago, and thoroughly enjoyed our experience! We had to wait outside for about 5 minutes to be seated, and once we got in it was chill and not too crowded....

Chef and owner Philip Speer was testing out his new offering of Sicilian pizza at the Garage bar, and my friend and I were lucky enough to be among his first testers. The pizza was so incredibly...

Had a team dinner planned at a restaurant next door and stopped in to Garage for pre-dinner cocktails. Unfortunately, it wasn't the best service - it took 10 minutes to be sat and then another 15...

I am honestly flabbergasted that I've never reviewed Garage. This is probably my fifth or sixth time here. The first being 7-8 years ago and it would become a twice yearly visit when coming back...