Kubos Sushi & Washoku

Kubos Sushi & Washoku in Houston, TX, is the brainchild of Kazuo, a Japanese chef passionate about sushi. With a unique blend of Japanese and European culinary influences, he aims to make sushi-making accessible and enjoyable for everyone, offering innovative recipes and cooking classes.

The restaurant emphasizes the rich history and tradition of sushi, delighting guests with both classic and modern interpretations of this beloved dish. Kazuo's commitment to high-quality ingredients and authentic techniques ensures that each creation is not only delicious but also a true representation of Japanese culinary artistry.

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