Koyote

Koyote is a Japanese restaurant located in Salt Lake City, Utah, offering a diverse menu that features traditional dishes such as ramen and washoku, alongside unique culinary creations. Founded in 2023 by Chef Tagai and Chef Oliveira, the restaurant prides itself on using the freshest ingredients to deliver an authentic Japanese dining experience.

With over 30 years of combined culinary expertise, the chefs aim to bring the best flavors of Japan to the local community, including a variety of vegetarian, vegan, and gluten-free options. Koyote's intimate dining atmosphere, complemented by outdoor seating, makes it an ideal spot for both casual outings and special occasions.

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