Pascolo Ristorante

Went to Pascolo Ristorante for dinner during our trip and had a really lovely experience. We made a reservation for two online, which was super easy, and when we arrived, they were able to seat us...

Trip to Vermont to see fall colors. Very busy time of year, early October, which explains how hard it was to get a table at this restaurant. Third attempt got us seats at the bar. Wait staff...

We had an amazing client dinner here on Tuesday night. Zoe was an amazing server, and took great care of us. She recommended wines and entrees with expertise. The interior decor is absolutely...

Overall, our experience was not great. We sat at the bar. My husband ordered spaghetti and meatballs. It came with only two meatballs and the pasta was undercooked. We shared the fried olive...

Fried Olives This was everything I wanted it to be and more! Golden fried, Castelvetrano olives surrounded by sausage then dusted with Parmesan. The sausage was fresh So freaking delicious! The...