On a cold evening, these noodles hit the spot! You must order Tsukemen style, dipping the ramen noodles into a thick, hot, rich broth keeps your noodles texturally firm and al dente. We ordered...
Menya Musashi Tsukemen & Ramen
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Menya Musashi is a renowned ramen establishment founded by Takeshi Yamada in 1996, blending traditional Japanese flavors with modern culinary artistry. With multiple locations across Japan and the first U.S. branch in Capitol Hill, Seattle, the restaurant is dedicated to spreading happiness through its meticulously crafted bowls of ramen.
Offering a variety of options, including gourmet noodles in a rich pork-based tonkotsu broth, signature dipping-style tsukemen, and a flavorful vegan ramen, Menya Musashi caters to diverse tastes. Each dish features fresh ingredients and a commitment to authenticity, ensuring a satisfying dining experience for all ramen enthusiasts.
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Reviews
This is my third time trying ramen, the first two I was disappointed. This time I was satisfied. I came in during lunch on a rainy cold weekday. The restaurant only had one other person eating...
This little ramen spot has major Tokyo vibes. Just a handful of tables, an ordering kiosk, and steaming bowls that arrive almost as soon as you sit down. The menu is surprisingly creative for a...
Visited this ramen joint on one weekend, when this establishment was not super packed. Took a bit longer than expected before our bowls arrived to our table, but ramen was pretty good. Broth was...
I was craving some Tsukemen and was thrilled to find this spot decently close to where I live. The noodles were a great texture, the broth delicious and comforting, and service was attentive....
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