Mill 109 Rest & Pub

"Mason jars. Not a trend-following fake dive. They really use them & I love it. Summertime fresh herbs from the locals? Check. No one else in town has hot food. I don't even care, give me bomba$$..."

"Went in on a weekday morning; no wait. Eggs were cooked perfect; good hot coffee. Service was fast; ambiance was lacking due to condition (wrinkles and tears) of seat cushions in the..."

"Food was okay but on the expensive side. I mean, it wasn't unpleasant to eat, but for the price, I expected a bit more flair, e.g., freshly batter-dipped seafood instead of freezer-to-fryer,..."